Y-aminobutyric acid for beverage additives is often used as an additive in some beverages to increase their nutritional value and flavour. It has been proved that GABA, as a small molecular weight non-protein amino acid, is safe for consumption and can be used in the production of beverages and other foods. Our company has the qualification of producing food grade products, and can produce safe products for customers to rest assured, meanwhile, as a source manufacturer, our company supports the production of customised products. Chinese name γ-aminobutyric acid Foreign name γ-aminobutyric acid (GABA) Alias 4-aminobutyric acid Chemical Formula C₄H₉NO₂ Molecular weight 103.1 CAS No. 56-12-2 EINECS No. 200-258-6 Melting point 195 to 204 °C Boiling point 258.0 °C Water solubility Density 1.11 g/cm³ Appearance White crystalline powder Flash point 103.8 ℃ Safety Description S26; S36
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