Bleaching Earth for Edible Oil is a white powder, the main components of which are kaolin and bentonite. It is a natural and harmless food additive, which is widely used in the refining process of edible oil. After bleaching, edible oil can remove impurities, pigments and odors, making the color of the oil clearer, more transparent and the taste purer. Bleaching earth can absorb impurities and pigments in the oil and precipitate them, thereby achieving the purpose of purifying the oil. In addition, bleaching earth can also remove harmful substances such as free fatty acids and peroxides in the oil, improve the stability and quality of the oil, and extend the shelf life of the oil. Bleaching Earth for Edible Oil is only one of the main products produced by our company. In addition, our company also produces 3A Molecular Sieve, Desiccant and Cat Litter, etc. If you need it, please contact us.
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