Product Description industrial High temperature and high efficiency steam sterilizing Autoclave kettle Retort Sterilization in Food Processing Sterilization pots are divided into steam heating, electric heating, and electric steam dual-purpose types. There are water bath type, spray type, three-pot series type, double-pot parallel type, horizontal type, double-layer water bath type, automatic rotary type, rotary type sterilization pot, which is divided into manual, semi-automatic and fully automatic high temperature and high pressure sterilization pot. Main Features of Sterilizing pot 1. Uniform heat distribution and no blind angle for sterilization; 2. Preheat the process water in the upper storage vessel in advance, shorten the sterilization time and improve the working efficiency; 3. Process water can be used repeated…
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